Apple salad with raspberry dressing recipe
September 19, 2016
Vibrant summer colors and flavors, healthful and delicious, this apple salad with raspberry dressing agrees with light diet on hot summer days and nights.
- Prep: 15 mins
- Yields: 1 serving
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1/4 cup sliced almonds
1/2 cup fresh raspberries
1 tbsp vinegar
1 tsp mustard
1 tsp organic honey
1 tbsp extra virgin olive oil
1 apple, sliced
1 cup any green leaf salad
1/2 cup feta cheese, crumbled
Salt and freshly ground black pepper
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Mash half of the raspberries, add the vinegar, mustard and honey. Whisk to combine. Add the oil and whisk to combine. Taste and season to taste with the salt and pepper. Arrange the apple, leaves and remaining raspberries on a large serving platter. Sprinkle with the almonds and feta cheese. Drizzle with the raspberry dressing.