ginger potato recipe

Healthy and tasty ginger potato recipe


September 15, 2016

Perfect ginger potato combination, interesting and fresh taste of plain potato, hot from the oven and distinctive aroma of ginger.

  • Prep: 25 mins
  • Cook: 55 mins
  • Yields: 2 servings
ginger potato recipe


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2 large potato

1/4 cup butter

2 tbsp ginger, grated

4 cloves of garlic

1 small tomato, sliced

1 small onion, sliced into rings

Salt and pepper to taste


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Wash potatoes and cut them in half by longer side. Rub salt into cut surface and roast in oven preheated on 400F (210C) for about 30 minutes or until middle of potatoes get soft enough so it can be spooned. Spoon the inside of the potato, mix it with the butter, garlic, ginger, salt if needed and pepper and fill up potatoes again. Return to the oven for about 20 more minutes. Serve warm with tomato and onions.

ginger potato recipe


Nutrition Facts

Serving Sizebig
Total Fat23.6g
Saturated Fat13.9g
Trans Fat0g
Total Carbohydrates74.6g
Dietary Fiber9.9g