Hot peppers filled with cheese recipe

Name: Hot peppers filled with cheese recipe
Prep time: 10 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 banana peppers; 1 cup cream cheese; 1 clove garlic, minced; 1 tbsp extra virgin olive oil; 1 egg; 1 small red onion, finely chopped; 4 pepperoni's, finely chopped; Salt and freshly ground black pepper

Tips for growing hot peppers

September 17, 2016

My husband and I love this really tasty and awesome hot peppers filled with cheese recipe and you going to, if you love HOT and delicious.

Prep: 10 mins
Cook: 35 mins
Yields: 4 servings

Ingredients

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2 banana peppers

1 cup cream cheese

1 clove garlic, minced

1 tbsp extra virgin olive oil

1 egg

1 small red onion, finely chopped

4 pepperoni's, finely chopped

Salt and freshly ground black pepper

Directions

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Put the extra virgin olive oil into a heated frying pan, add the garlic, onion and pepperoni and cook for about 3 minutes. Beat the egg and add cream cheese, mix it together with a content from the frying pan. Season with salt and freshly ground black pepper. Cut the banana peppers in half lengthwise, remove the seeds and fill it with cheese mixture. Put the filled banana peppers on a baking paper and bake them for half an hour at 350F OR 180C or until lightly browned.