Fresh redcurrant iced tea recipe
September 19, 2016
Fresh red currants are available for a short time, we like to use that time profusely. Redcurrant iced tea is a perfect way to stay hydrated while enjoying delicate taste of refreshment.
- Prep: 5 mins
- Cook: 5 mins
- Yields: 2 cups
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1 white tea teabag
1/2 cup red currants
1 tbsp organic honey
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Pour boiling water over the tea bag, let it soak for about 3 minutes and then leave the tea to cool down. Made a puree out of the red currants in a blender. Strain it to remove pulp and add into the cold tea. Serve with ice and honey.