Sweet and healthy fresh fig bread recipe

Name: Sweet and healthy fresh fig bread recipe
Prep time: 20 min
Total time: 60 min
Yield: 1 loaf of bread or 16 to 18 slices
Ingredients: 1 cup fresh figs, chopped; 1 tbsp organic honey; 2 tbsp sugar; 2 eggs; 1/4 cup butter; 2 cup flour; 1 tsp cinnamon; 2 tbsp water; 2 tsp baking powder

Tips for growing figs

September 17, 2016

Sweet breakfast or Sunday picnic, or energy snack, all these roles are perfect for our star – FIG BREAD, simple delicious and fulfilling.

Prep: 20 mins
Cook: 40 mins
Yields: 1 loaf of bread or 16 to 18 slices

Ingredients

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1 cup fresh figs, chopped

1 tbsp organic honey

2 tbsp sugar

2 eggs

1/4 cup butter

2 cup flour

1 tsp cinnamon

2 tbsp water

2 tsp baking powder

Directions

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Blend the figs shortly, then pour into mixing bowl and add other ingredients incorporating one by one. First the honey and sugar, then the eggs, butter and flour with baking powder. Cinnamon is optional, to taste and water is to make sure the batter is soft enough. Bake in the oven preheated to 400F (200C).